Line Cook
by Sage Bistro
Job Overview
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Date PostedNovember 18, 2024
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Location
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Wage/Salary$20 - $23 / hour
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Contact NameTodd
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Open Positions1
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Staff AccommodationNo
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Wage DetailsPlus Gratuities
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Position DurationPermanent
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Position TypePart-Time
Job Description
Working both weekend brunch shifts and dinner shifts throughout the week, weekend availability a MUST.
Prep and prepare food for service. Cooking and presenting menu items in cooperation with the rest of the kitchen staff. Answer, report and follow Chef’s instructions. Cleanliness and organization is required. Ensure food comes out simultaneously at high quality and in a timely manner.
Shifts must include dinner service, weekend brunch service and on the weekends.
Start Date
Where to Apply In-Person
Job Requirements
Proven cooking experience. (2+ years)
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry best practices.
Perks & Benefits
Free staff meal per shift
Off shift dining discounts
Great cash tipout.
Health & Dental benefits after 3 months.
Staff Accom available for the right candidate.
