Food and Beverage Server (Emerald Lake Lodge)
Job Overview
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Date PostedOctober 11, 2024
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Location
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Wage/Salary$17.40 / hour
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Number of Positions2
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Staff AccommodationYes
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Wage DetailsPlus Gratuities
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Position DurationPermanent, Seasonal
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Position TypeFull-Time
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Secondary Ways to ApplyEmail
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(Secondary Ways to Apply) Link to Websitehttps://crmr.com/about/careers/positions/
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(Secondary Ways to Apply) Emailhr2@crmr.com
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(Secondary Ways to Apply) Phone4034341424
Job Description
Primary Function: Provide excellent customer service through prompt order taking, professional wine and menu recommendations, timely food delivery and anticipating guest needs. Build loyalty through personalized interactions and flawless execution.
Duties and Responsibilities:
• Deliver welcoming, attentive service, answering questions on menu.
• Make recommendations, upsell based on preferences.
• Input orders accurately; communicate with kitchen staff.
• Prepare and deliver checks; process payments.
• Perform tableside wine, food preparations elegantly.
• Maintain cleanliness of stations, dining areas
• Assist with setups for functions, group events.
• Attend pre-shift meetings, trainings, staff meals.
• Comply with appearance standards per handbook.
• Adhere to all safety, Service Excellence principles.
Start Date
Job Requirements
Requirements/Experience:
• Serving It Right Certificate
• Restaurant service experience preferred.
• Wine knowledge an asset.
• Upbeat personality with passion for hospitality
• Polished presentation and communication skills
• Comfortable working on feet for long periods
• Responsible, guest-centric team player
• Open availability - able to work variable shifts.
English Fluency
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